Thrilled with Gluten Free South Africa's panforte goodness, I decided to make a second recipe from Aylena's wonderful blog and got another hit with her Baby Marrow Madeleines. Marrows are also known as courgettes or zucchini,
You can serve with a bit of chopped spring onions and pounded fried, dried shrimps like this tofu recipe. Or you use the tofu to cook with other dishes. I made hong siew yee tau (stew fish head) and added some of the tofu inside.
This was made on a weekend a few weeks back when I was in a lovely mood to cook and I followed the recipe I had scribbled down from mom-in-law, to the last letter. What I Used: Baby Potatoes / New potatoes - 15 nos
I think it took less time than most companies since prior to applying for the seal we were very diligent with our procedures and sourcing gluten free ingredients. The first step of applying was sending the CSA our processes and
This was made on a weekend a few weeks back when I was in a lovely mood to cook and I followed the recipe I had scribbled down from mom-in-law, to the last letter. What I Used: Baby Potatoes / New potatoes - 15 nos
This was made on a weekend a few weeks back when I was in a lovely mood to cook and I followed the recipe I had scribbled down from mom-in-law, to the last letter. What I Used: Baby Potatoes / New potatoes - 15 nos
Last time I posted a pancake recipe, it was served with a heavy side of moral indignation. Since then Ive left my entirely gluten-free household and am now free to use wheat flour and so, I have a whole new recipe to give you guys.
